GUEST CHEF NIGHT AT THE CLUB
Saturday, January 23rd
Dining Times: 5:30pm, 6:15pm, 7:00pm, and 7:45pm
Theme: Tour of the World
Join us at the club for an exclusive dinner series featuring Chef Tony Duman of the Outer Banks Brewing Station along with his culinary artistry and passion!
Please call Erica in the office at (252) 261-2744 ext. 221 to make your reservations at our regular scheduled dining times.
NEW WINTER MENU
Beginning Friday, January 4th
Menu will include small plate options
1/4 lb. Classic Handcrafted Cheeseburger or Turkey Burger
Dine-In or Carry-Out Available
PRIME RIB NIGHT
Thursday, January 7th & 21st
All You Can Eat Buffet – Plated & Served by Staff
Prime Rib w/Au jus,
Horseradish & Horseradish Cream
Mashed Potatoes w/Gravy
Fresh Green Vegetable
Red Wine Special
Adults: $18.75 / Kids: $9.50 / 5 & under: FREE
COMFORT FOOD TO-GO
The Club will be offering family meals to-go throughout the month of January!
Saturday, January 9th
Saturday, January 16th
Gourmet Burger Night
Saturday, January 30th
Country Dinner Night
Please call the office at (252) 261-2744 ext. 227 or firstname.lastname@example.org to place your to-go orders
JANUARY DRINK SPECIALS
Red Raspberry Martini
St. Germaine Cocktail
St. Germaine Elderflower Liqueur
Gin or Vodka
Champagne or Prosecco
Splash of Lemon Juice
Join us at the Club every Sunday for a Delicious Breakfast!
Seating times available from 10:00am — 12:00pm
Biscuits & Gravy
Steak & Eggs
Build Your Own Omelet
Build Your Own Breakfast Sandwich
Come Out to the Club and Enjoy Pizza Night every Thursday Night!
Starting at 5:30pm
SAVE THE DATE:
Saturday, February 6th
Starts at 6:30 pm
Paired with Fine Wines
$60 Per Person
Food & wine (tax & gratuity additional)
Limited to the first 20 people
We will be featuring Guest Chef Night in January, February & March!
Sunday, February 14th
Join Executive Chef Joey Russo as he creates a special and unique Valentines Day experience!
Theme: “Tour of Italy”
Please call the office to make your reservations at our regular scheduled dining times.
5:30pm, 6:15pm, 7:00pm, and 7:45pm